Cuba Cerrano Lavado
Origin & Tasting Notes
Cuba Cerrano Lavado brings Cuba’s unique and rich coffee character into your cup. With low acidity, high body, and a well-balanced structure, this coffee combines notes of citrus, sweet chocolate, and caramel.
Thanks to Cuba’s special climate and green mountain landscapes, it offers a lightly sweet and sophisticated coffee experience. It is an ideal choice for those who want a sweet and enjoyable break during the day.
Detailed Information
With a rich taste profile that balances fruity notes and gentle acidity, Cuba Cerrano Lavado lets you feel citrus and caramel in every sip. It is also a great option for cold coffee recipes.
Perfect for coffee lovers who enjoy a light but aromatic cup, it works well with different brewing methods such as Chemex, French Press, paper filter machines, Moka Pot, and V60. You can choose it as whole beans or ground coffee. With its smooth drinking profile and signature aroma, it offers a refined experience—especially for those who want something different from the usual filter coffees.
Recommended Use
There are many ways to brew filter coffee, and the grind size should change depending on the method you choose. Because grinders have different settings, it is not easy to give one exact grind number.
- French Press: Coarse grind, like large sea salt
- V60 (Pour Over), Chemex, Paper Filter: Medium-coarse, like sand
- AeroPress, Moka Pot: Medium-fine, like granulated sugar
If you prefer ground coffee, De la Pau filter coffees are ground at a standard filter grind level, compatible with filter machines as well as V60 and Chemex. If you need a special grind for French Press, Moka Pot, or Syphon, you can message us via the “Ask the Seller” button.
We grind and pack our coffees as close to shipping as possible to deliver the freshest coffee.
Important Note: For better aroma and a healthier brew, don’t forget to wet your paper filter before brewing so no dry area remains. Also, make sure your brewing equipment or machine is clean.
Not Recommended For
This coffee is not suitable for those who do not have a filter coffee machine or a filter brewing tool such as V60, Chemex, or French Press. It is suitable for those who drink filter coffee black or with milk.
If you use a fully automatic espresso machine for drinks like Latte or Cappuccino, please consider Espresso Kreo, Espresso Rena, or Espresso Giza instead.
Coffee Details
- Altitude: 1250 m
- Bean Type: Arabica (Catuai)
- Process: Washed
- Roast Level: 3/5
- Taste: Sweet, Lightly spicy
- Tasting Notes: Citrus, Hazelnut chocolate, Caramel
- Blend: 100% Arabica
- Strength: Smooth (1/5)
- Best For: Filter Coffee
- Recommended Brewing Methods: Chemex, French Press, Paper Filter, Moka Pot, V60, Syphon